Posts Tagged ‘dinner’

Pesto Penne with Black Olives

Coming up with tasty food to eat on day one of a trip is easy.  We traditionally make steak, couscous and corn on the cob to use up the perishable meat and heavy corn.  What tasty meal can be prepared as easily on the 20th day as on the first?  This is our go-to gourmet meal for any day of your trip.

The ingredients list does not have exact measurements because you just plain don’t need them.  The kids love this meal but do pick out the olives 😉

Pesto Penne with Black Olives

one box of penne (or enough to feed your crew)

pre-made pesto (or tomato pesto)

black olives

ready-made bacon (does not require refrigeration)

parmesan cheese

It’s pretty self-explanatory… boil water and cook pasta until done to your liking. Stir in pesto and whole or sliced olives. If in strips, fry bacon until heated through and crispy… if in bits, simply throw in at the same time as the olives.  Drown in cheese. Serve 🙂

To try out some other recipes, check out the Campfire Recipe Link-Up at Adventuretykes.com!

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